Howdy!
Back in February I interviewed Jason Nelsons, chef/owner of Le Renard Artisan Bistro. Initially it was going to be a video, a long video. But things being what they are it morphed into an audio interview, and extremely long audio interview. So I have chopped it into two parts. The first part is here, and the second part is below:
If you would like to listen
The Jason Nelsons Interview, part 2
(58:09)
If you would like to download
The Jason Nelsons Interview, part 2
Ogg Vorbis 33MB, MP38MB, Flac 287MB, WAV 639MB, BitTorrent.
Continue reading The Jason Nelsons Interview, part 2
